- The Craft Of Glencairn Crystal
January 23, 2015
- Glencairn Design and Supply Decanters for Oldest Bottling of Irish Single Malt Released
January 6, 2015
- Glencairn Design for the Vodka Elite
December 12, 2014
- Five Things You Must Consider Before Designing A Premium Bottle
December 1, 2014
- High Flyer Joins Glencairn Crystal
September 24, 2014
January 23, 2015
We’ve put a short film together showing the various processes involved in creating a new crystal decanter. It might surprise you how much of it is still done by hand by skilled craftsmen and women.
January 6, 2015
When the Teeling Whiskey Company decided to release two new bottlings from its Vintage Reserve Collection, the company called on East Kilbride based Glencairn Crystal to partner the bottle design and manufacture for the 26 Year Old Gold Reserve and 30 Year Old Platinum Reserve Irish single malts.
The 30 Year Old release is believed to be the oldest bottling of Irish Single Malt recently released, allegedly making this the world’s most exclusive Irish whiskey.
Said Scott Davidson, Product Director of Glencairn: “Glencairn Crystal’s reputation for high quality products is known globally throughout the whisky industry. We are delighted to work in partnership with the Teeling Whiskey Company to design and supply these unique hand-cut crystal decanters for the latest editions to Teelings Vintage Reserve Collection.”
The Gold Reserve bottling consists of 26 year old single malt Irish whiskey double distilled in 1987 and matured firstly in bourbon casks then allowed to marry in white Burgundy wine casks. This small batch bottling of 1,000 bottles, is the first Irish whiskey to be finished in white Burgundy wine casks.
The Platinum Reserve 30 Year old bottling has been limited to 250 bottles. Having been double distilled in 1983 and allowed to rest for over 30 years in a Bourbon cask this limited edition whiskey has inherited a huge amount of character and is exceptional not only in taste but also in its rarity.
The Gold Reserve 26 Year Old will retail for approximately €475 (US$600, £400) and the Platinum Reserve for approximately €1,500 (US$2,000, £1,200). The products are initially only available in Ireland through Dublin Airport and the Celtic Whiskey Store and will then be rolled out to select international markets and travel retailers.
For further information visit www.glencairn.co.uk. or call on 01355 279717. For media enquires call John Sheridan on 07777 8989150.
December 12, 2014
Glencairn Crystal’s reputation for high quality products is known globally throughout the whisky industry, but the Scottish based company were chosen to design and supply a unique hand-cut crystal decanter for Stolichnaya’s final edition in its Elit pristine water series, the Andean edition.
Said Glencairn’s Product Development Director, Scott Davidson: “We were delighted to be approached by Stolichnaya to design and provide the decanter for this very exclusive product and this is the first time that we have provided decanters for the exclusive vodka market.”
He continued: “This exclusive decanter was designed to refract light and enhance the liquid’s clarity. Every Elit decanter has hand beaten silver and gold plated metalware with a silver medallion overlaid with gold and then crowned with a ruby red stone depicting Stolichnaya flame. The bottle is then nestled in a Chilean black cherrywood case that is lined with leather.”
Stolichnaya used the TFWA World Exhibition & Conference 2014 to showcase the final edition in its Elit pristine water series, the Andean edition, exclusively to the travel retail trade. There are only 250 bottles of this ultra premium vodka available for global distribution.
The Elit pristine water series is 40% ABV (80 proof), retailing for €3,000 per numbered bottle (250 bottles worldwide). Andean edition is now available to travel retail.
December 1, 2014
Designing a bottle for a premium drinks brand is a prestigious project for any designer. Most of the designers we work with are highly creative, with a keen eye for detail and aesthetics and are experienced in many areas of graphic design including labels and packaging.
However, often, they’ve not actually designed a bottle before and it’s not as straightforward as you might think. So we’ve put together our ‘five big things to consider’ before you start the design.
1. Timescales – Everyone is working to a deadline. The brand will have a date they want to launch, usually to coincide with an event or important retail period and everyone usually works back from that. Our first piece of advice to any designer is speak with the bottle manufacturer before you start the design.
The process of creating a new premium bottle shape from scratch can be lengthy, for example the creation of the mould alone can take anywhere from 2 months to 5 months. Before a mould can be created the initial bottle design needs to be recreated as a 3D image. Thorough analysis of the thicknesses of the base and the neck need done, where the fill-lines will be and just how much crystal or glass will be required to actually make a finished bottle must be accurately calculated before the mould can be finished.
So having an understanding of the timelines involved can really help inform the design process.
2. Pack Size – Everyone wants their new product to stand out on the shelf, but what if it doesn’t fit on the shelf?
Bottles are often accused of looking very similar. It’s a designer’s biggest challenge having to use an ‘off-the-shelf’ bottle and then try to make it look different from the plethora of other products that use the same bottle style. However consider this, one of the reasons ‘off-the-shelf’ bottle designs are popular is because they ‘fit’ at every stage of the process, from manufacturing to the space they take up on the retailers shelf and all the stages in between.
So if you have the opportunity to design a new bottle always consider how big the final bottle will be. For example the product will need to be transported, so how many of these bottles will fit into a case, and then how many will fit onto a pallet? If your bottle is considerably wider than standard then it will take fewer bottles to fill a pallet and you’ve just increased the costs of transportation.
Likewise the retailer only has so much shelf space and that space is at a premium. If your new bottle is wider than others, whilst you might think that gives it an advantage visually it also might lead to fewer bottles being put on the shelf or indeed being ordered by the retailer in the first place as they might have issues storing your bottle. Lastly if your bottle is going into duty free, an important market for most premium spirits, consider if your bottle can be carried onto a plane, will it fit in the overhead locker easily and safely.
3. Weight – What will your product weigh when it’s ready to ship?
First things first, crystal is heavier than glass and premium bottles should always be made from crystal. Will it have an intricate stopper, use metal work or wood, these also add to the weight. Like pack size weight is important for practical reasons such as ease and cost of shipping. It can also be a factor if the product is going into special presentation packaging or a bespoke display is being built for it.
Also, lastly, remember to calculate the weight when the bottle is full!
4. Fill Level – Where is your fill level going to be? In our experience this is the one thing that many designers don’t consider, yet it’s vital to how the finished product looks.
On a standard bottle, when full, the liquid comes up to a level usually above the ‘collar’ in the ‘neck’ but well below the cap, but on a bespoke design that will change. Your design might mean the bottle is oval shaped with a shallow neck, or it might be tall and have a very long neck. In the original designer’s drawing the liquid inside always sits in the neck, just above the collar, but in real life it isn’t that simple.
For a start the shape of the bottle will determine the thickness of crystal or glass required, this in turn will affect the capacity of the bottle. Also, alcohol expands when it gets warm, it has a lower boiling temperature than water, capacity must be left in the bottle to allow for this, the bottle can’t be filled right up to the cap. This is important if the product is going to be sold anywhere warmer than the UK.
We’ve seen designs that don’t consider this, so when the bottle is filled the liquid sits below the neck in the collar, sometimes below the top of the label, and frankly it can look like someone has already taken a drink out of the bottle. Not the first impression you want your premium priced 30 year old single malt to make!
5.Handling – How many people are going to handle your product before it reaches the customer? The answer is lots.
From the bottling plant, transport, perhaps customs, wholesalers, importers, exporters and retailers the bottle might travel thousands of miles so it’s important it looks fantastic when it goes on display. Consider this, crystal, whilst heavier and much more attractive than glass is also softer and easier to scratch particularly at the bottling stage. So we’ve developed a contact film to protect it. Will there be engraving on the bottle, perhaps metal work or even silver? How will that look six months after the bottle is created, will it burnish or become dull?
We spent a long time in R&D developing an adhesive and affixing process to secure metal to crystal so that it will not only hold firmly in place but can be polished too. Standard adhesives struggle to achieve this and six months later the intricate metal work on your premium bottle can come loose.
At Glencairn Crystal we have helped pioneer premium spirit brands and limited edition offerings. Our team have faced the problems above, and many more beside, frequently and we’ve created solutions to all of them. If you are considering creating a premium bottling or have been tasked with designing one then please give us a call. We can help.
September 24, 2014
One of the worlds leading crystal houses, Glencairn Crystal, have gone to new heights for their latest appointment.
Glencairn have appointed former Aerospace industry manager, 40 year-old Philip Tapenden, to the position of Operations Manager at their East Kilbride HQ.
Commenting on this latest appointment, Managing Director , Paul Davidson, said: “Philip’s appointment is the latest step in a strategic decision to ensure the continued growth, expansion and development of Glencairn in the global market place.
He added: ” His experience in production, quality control, logistics and design will be a huge asset to Glencairn as we progress through to the next stage in developing the company to its full potential.”
Said Philip, who grew up in Airdrie and now lives in Carnwaith, “I came from an Aerospace company and I am confident that this is a great opportunity to take the skills and experience that I learned in a different industry and apply it to the crystal industry.”
He concluded : “It’s also a fantastic opportunity to join GlencairnCrystal at a very exciting time for the company.”
In his spare tine, Philip enjoys road cycling and snowboarding.